Dulux Bakers Flour vs. Tikkurila Piazza

We understand how important it is to remember the details. The colors, each with their own unique beauty and value, are truly special. The hues of the colors are quite similar.
Dulux 45YY 73/081 and Tikkurila Y487 differ significantly in saturation. Dulux 45YY 73/081 is more saturated.
Despite their differences, both colors share a similar value, Dulux 45YY 73/081 radiating a lighter essence compared to Y487.

Supported paint brands for comparison: Behr, Benjamin Moore, Farrow and Ball, Dulux, Jotun, Little Greene, NCS, Ral Classic, Ral Design, Ral Effect, Sherwin Williams, Valspar, Tikkurila

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Dulux Bakers Flour vs. Tikkurila Piazza
Technical color comparison for Dulux Bakers Flour and Tikkurila Piazza
Dulux Bakers FlourTikkurila Piazza
Shared hue scale
12
Hue
42°orange44°orange
Saturation
28%16%less saturated
Lightness?Simple 0–100% measure derived from the minimum and maximum sRGB channels. Use CIE L* for perceptual lightness.
84%81%darker
LRV?Light Reflectance Value measures the percentage of light reflected by a color, from 0 for absolute black to 100 for pure white.
-64.98
CIE L?Perceptual lightness. CIE Lab lightness ranges from 0 for black to 100 for diffuse white.
87.284.59looks darker
Color difference ΔE*₀₀?CIE color difference. Smaller is closer: about 0–1 is imperceptible, 1–2 just noticeable, 2–5 a small difference, 5–10 clear, and more than 10 very different.
2.734
Temperature
WarmWarm
Preview Bakers Flour and Piazza side by side in different rooms

Please note that the color shown on this page is a representation and might not exactly match the real shade of the cards, fan decks, or color collections. Your monitor, browser, and screen angle can all affect how the paint looks, so it may not be the same as what you see here. All information on this page is based on RGB and HEX values provided by manufacturers.

It's important to keep in mind that the same color may appear differently on various surfaces due to the nature of those surfaces. For example, the same shade will look different on a rough wall compared to the smooth surface of cabinets.

Color comparisons featuring Dulux Bakers Flour

Bakers Flour and Toasted Meringue comparison

45YY 73/081 Bakers Flour vs 23YY 69/134 Toasted Meringue

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Bakers Flour and Pure White comparison

45YY 73/081 Bakers Flour vs RAL 9010 Pure White

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Bakers Flour and Soft Dunes comparison

45YY 73/081 Bakers Flour vs 12313 Soft Dunes

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Bakers Flour and Ballet White comparison

45YY 73/081 Bakers Flour vs OC-9 Ballet White

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Bakers Flour and Buckwheat Flour comparison

45YY 73/081 Bakers Flour vs S280-1 Buckwheat Flour

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Bakers Flour and Fossil Hunting comparison

45YY 73/081 Bakers Flour vs 65YY 71/071 Fossil Hunting

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Bakers Flour and Hollyhock comparison

45YY 73/081 Bakers Flour vs 25 Hollyhock

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Bakers Flour and Bleached Lichen 4 comparison

45YY 73/081 Bakers Flour vs 30YY 83/012 Bleached Lichen 4

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Bakers Flour and Bleached Lichen 3 comparison

45YY 73/081 Bakers Flour vs 40YY 67/087 Bleached Lichen 3

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Bakers Flour and Gossamer Green comparison

45YY 73/081 Bakers Flour vs 8004-23A Gossamer Green

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Bakers Flour and Chiltern White comparison

45YY 73/081 Bakers Flour vs 40YY 73/028 Chiltern White

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Bakers Flour and High Park comparison

45YY 73/081 Bakers Flour vs 467 High Park

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Bakers Flour and Cracked Clay 4 comparison

45YY 73/081 Bakers Flour vs 60YR 83/026 Cracked Clay 4

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Bakers Flour and Oatmeal comparison

45YY 73/081 Bakers Flour vs 268 Oatmeal

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Bakers Flour and Snail Trail comparison

45YY 73/081 Bakers Flour vs 04BB 75/027 Snail Trail

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Bakers Flour and White Mist comparison

45YY 73/081 Bakers Flour vs 30BB 83/001 White Mist

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Bakers Flour and Green Stone - Light comparison

45YY 73/081 Bakers Flour vs 269 Green Stone - Light

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Bakers Flour and  Grey white comparison

45YY 73/081 Bakers Flour vs RAL 9002 Grey white

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Bakers Flour and Soft Skin comparison

45YY 73/081 Bakers Flour vs 10580 Soft Skin

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Bakers Flour and Soft Touch comparison

45YY 73/081 Bakers Flour vs 10290 Soft Touch

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Bakers Flour and Egg White comparison

45YY 73/081 Bakers Flour vs 1001 Egg White

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Bakers Flour and Ivory comparison

45YY 73/081 Bakers Flour vs 0567 Ivory

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Bakers Flour and Chino comparison

45YY 73/081 Bakers Flour vs 0553 Chino

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Bakers Flour and March Breeze comparison

45YY 73/081 Bakers Flour vs 1001-10C March Breeze

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Bakers Flour and Early Rain comparison

45YY 73/081 Bakers Flour vs 0486 Early Rain

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Bakers Flour and Breeze comparison

45YY 73/081 Bakers Flour vs 0552 Breeze

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Bakers Flour and Space comparison

45YY 73/081 Bakers Flour vs 10678 Space

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Bakers Flour and Petit Four comparison

45YY 73/081 Bakers Flour vs 2613 Petit Four

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Bakers Flour and Natural Cream comparison

45YY 73/081 Bakers Flour vs OC-14 Natural Cream

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Bakers Flour and Rolled Oats comparison

45YY 73/081 Bakers Flour vs 33YY 65/106 Rolled Oats

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Bakers Flour and Gentle Whisper comparison

45YY 73/081 Bakers Flour vs 12182 Gentle Whisper

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Bakers Flour and Gentle Shadows comparison

45YY 73/081 Bakers Flour vs 8005-5A Gentle Shadows

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Bakers Flour and Gentle Fawn comparison

45YY 73/081 Bakers Flour vs 8003-21B Gentle Fawn

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Bakers Flour and Ginger Sugar comparison

45YY 73/081 Bakers Flour vs MQ3-18 Ginger Sugar

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Bakers Flour and Milled Flour comparison

45YY 73/081 Bakers Flour vs 57YY 72/138 Milled Flour

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